Noodle Story, Singapore’s culinary sanctuary where each dish tells a tale of tradition and innovation. From the tantalizing dance of spices in our Laksa to the symphony of textures in our Signature Dry Noodles, every bite is a journey through Singapore’s rich culinary heritage.
A Noodle Story Singapore Menu 2024
Noodle Stir-fry, where tender noodles dance with vibrant spices, succulent prawns, and crisp vegetables, creating a symphony of culinary delight.
A NOODLE STORY MICHELIN SIGNATURE SET MEALS WITH PRICES
MENU ITEMS
PRICE
Singapore Style Ramen Regular Set
SGD 16.00
Singapore Style Ramen Signature Set
SGD 19.80
A NOODLE STORY SETS WITH PRICES
MENU ITEMS
PRICE
Smokey Char Siew Wanton Noodle
SGD 11.00
Nonya Curry Chicken Noodles
SGD 14.20
Herbal Braised Pulled Pork Ramen
SGD 14.80
Fiery Ramen Soup Set
SGD 14.10
A NOODLE STORY SIDES WITH PRICES
MENU ITEMS
PRICE
Chicken Cutlet
SGD 6.90
Seasonal Vegetables w/ Oyster Sauce
SGD 6.00
Premium Handmade Meatballs w/ Tobiko
SGD 11.00
HK-Style Poached Shrimp Wanton in Soup (5pcs)
SGD 7.50
HK-Style Poached Spicy Shrimp Wanton (5pcs)
SGD 8.20
Hk-Style Golden Fried Shrimp Wanton (5pcs)
SGD 7.50
Golden Ebi Fry (3pcs)
SGD 5.70
Golden Ebi Fry (1pc)
SGD 2.30
Ngoh Hiang (3pcs)
SGD 6.90
Ngoh Hiang
SGD 2.50
Shoyu Sesame Wings (2pcs)
SGD 6.00
Soy-Flavoured Hot Spring Egg (Half)
SGD 1.30
Soy-Flavoured Hot Spring Egg (Whole)
SGD 2.50
Noodles (Half Serving)
SGD 1.25
Noodles (Full Serving)
SGD 2.50
Tasty Pork Broth Soup (No Wantons)
SGD 0.80
A NOODLE STORY BEVERAGES WITH PRICES
MENU ITEMS
PRICE
Yuzu Soda
SGD 4.80
Apple Soda
SGD 4.80
Soda Water
SGD 3.50
Bottled Water
SGD 2.50
Secret Recipes Of A Noodle Story Menu Singapore
Dish Name
Secret Recipe
Singapore Style Ramen
Homemade ramen noodles with a secret blend of spices,
topped with tender slices of char siu, a perfectly
poached egg, crispy potato-wrapped prawn, and
crispy wonton skin.
Fishball Ban Mian
Handmade fishball noodles served in a flavorful broth
made from a blend of fish and pork bones, garnished
with spring onions, fried shallots, and crispy ikan
bilis (anchovies).
Hong Kong Wonton Noodle
Delicate wontons filled with a mixture of minced
Soup
pork and shrimp, served in a clear broth made from
simmering pork bones and dried flounder. Topped with
springy egg noodles and a sprinkling of chopped
spring onions.
Dry Truffle Ramen
Springy ramen noodles tossed in a truffle-infused
sauce, accompanied by slices of char siu, marinated
bamboo shoots, and a perfectly poached egg. Finished
with a drizzle of fragrant truffle oil.
Spicy Szechuan Dumpling
Handmade dumplings filled with a spicy minced pork
Noodle Soup
mixture, served in a fiery Szechuan broth. Topped
with blanched spinach, crispy garlic, and a dollop
of chili oil for an extra kick.
A Noodle Story Menu Singapore Rewards
Rewards Program Menu
Points Required
Free Regular Noodle Bowl
100 points
Free Upgrade to Large Noodle Bowl
150 points
Free Side Dish (e.g., Dumplings)
80 points
20% Off Next Purchase
50 points
Free Beverage (Soft Drink/Iced Tea)
70 points
Deals At A Noodle Story Menu Singapore
Deal Name
Description
Price (SGD)
Lunch Special
Choice of selected noodle dish + drink
$8.90
Dinner Set
Any noodle dish + appetizer + dessert + drink
$15.90
Family Feast
2 noodle dishes + 2 appetizers + 4 drinks
$35.00
Student Combo
Selected noodle dish + side dish + drink
$6.50
Happy Hour
20% off all noodle dishes between 3 PM – 6 PM
Weekend Brunch
Unlimited noodles + choice of toppings + free-flow drinks
$19.90
Combo for Two
2 noodle dishes + 2 drinks
$20.00
A Comprehensive Guide of A Noodle Story Singapore
1. Understanding “A Noodle Story”
Origins: Founded by Gwern Khoo and Ben Tham, “A Noodle Story” started as a hawker stall in Amoy Street Food Centre.
Philosophy: The stall aims to reinvent traditional noodle dishes by infusing them with contemporary techniques and flavors.
2. Signature Dish: Singapore-style Ramen
Overview: The star of the menu is their Singapore-style ramen, a fusion dish that combines elements of Japanese ramen and local Singaporean flavors.
Ingredients: The dish typically features springy egg noodles, tender slices of cha siu (barbecued pork), crispy potato-wrapped prawns, onsen egg, and a flavorful broth.
Technique: Each component is meticulously prepared and assembled to create a harmonious blend of textures and flavors.
3. Menu Highlights
Side Dishes: Complement your meal with delectable sides like homemade dumplings or crispy wontons.
Specials: Keep an eye out for seasonal or limited-time offerings that showcase the chefs’ creativity and innovation.
4. Ambiance and Location
Amoy Street Food Centre: Experience the authentic hawker center atmosphere at the original location where “A Noodle Story” first gained fame.
Other Locations: While the flagship stall remains a must-visit, the brand has expanded to other locations, offering more accessibility to diners.
5. Tips for Visiting
Timing: Arrive early to beat the crowds, as “A Noodle Story” is known to draw long queues, especially during peak hours.
Sharing: Consider sharing dishes to sample a variety of flavors without overordering.
6. Social Media and Reviews
Instagram-Worthy: The visually stunning presentation of the dishes makes them perfect for sharing on social media platforms like Instagram.
Reviews: Check out reviews and recommendations from food bloggers and enthusiasts to get insights into must-try dishes and insider tips.
7. Takeaway and Delivery Options
Takeaway: If you’re short on time or prefer dining elsewhere, opt for takeaway options.
Delivery: Enjoy the flavors of “A Noodle Story” from the comfort of your home through delivery services, ensuring a convenient dining experience.
8. Sustainability and Community Engagement
Environmental Initiatives: Stay informed about the stall’s efforts towards sustainability, such as eco-friendly packaging or sourcing local ingredients.
Community Engagement: “A Noodle Story” may occasionally participate in community events or collaborations, offering unique dining experiences beyond the usual menu.
9. Culinary Inspirations
Cooking Workshops: Keep an eye out for cooking workshops or demonstrations hosted by the chefs, where you can learn tips and techniques to recreate their signature dishes at home.
Recipe Books: Explore recipe books or online resources featuring insights into the creative process behind “A Noodle Story” dishes.
10. Feedback and Recommendations
Share Your Experience: Provide feedback to the chefs or staff to help them continually refine and improve their offerings.
Recommendations: Spread the word about your favorite dishes and dining experiences to friends and fellow food enthusiasts, supporting the stall’s growth and success.
What Are The Benefits Of A Noodle Story Menu Singapore Discount Coupons?
Cost Savings: Discount coupons provide a direct reduction in the cost of your meal, allowing you to enjoy Noodle Story’s delicious dishes at a more affordable price.
Affordable Dining Experience: With discounts, dining at Noodle Story becomes more accessible to a wider range of customers, making it a viable option for more people to enjoy authentic Singaporean cuisine.
Incentive for Repeat Visits: Discounts encourage customers to return to Noodle Story, fostering customer loyalty. Customers may be more inclined to visit regularly or try new menu items if they know they can save money with coupons.
Opportunity to Explore the Menu: With savings in hand, customers may feel more adventurous in trying out different dishes they might not have considered before. This allows them to explore the diverse offerings on Noodle Story’s menu.
Attracting New Customers: Discount coupons serve as effective marketing tools to attract new customers who may be enticed by the prospect of saving money on their dining experience. This can lead to increased foot traffic and revenue for the restaurant.
Promotion of Special Offers: Coupons can be used to promote special deals or limited-time offers at Noodle Story, such as seasonal menus or promotional combos, further enhancing the dining experience for customers.
Word-of-Mouth Marketing: Satisfied customers who enjoy savings through discount coupons are likely to spread positive word-of-mouth about their experience at Noodle Story, potentially bringing in new customers through recommendations.
Why A Noodle Story Singapore Started Social Media Campaign?
Brand Awareness: Social media is an effective platform for increasing brand visibility and reaching a wider audience. By engaging in a social media campaign, A Noodle Story could introduce itself to potential customers who may not have been aware of the brand previously.
Promotion of Unique Selling Proposition (USP): A Noodle Story might have a unique selling proposition, such as offering innovative noodle dishes or a distinct culinary experience. Social media allows them to showcase these unique aspects of their brand and differentiate themselves from competitors.
Customer Engagement: Social media provides a platform for direct interaction with customers. A Noodle Story could use its social media channels to engage with customers, respond to inquiries, and gather feedback. This engagement fosters a sense of community around the brand and helps build customer loyalty.
Visual Appeal: Food is inherently visual, and platforms like Instagram are particularly well-suited for sharing visually appealing content. A Noodle Story could leverage social media to showcase its dishes through high-quality photos and videos, enticing followers to visit their restaurant.
Promotion of Events and Specials: Social media is an effective tool for promoting events, promotions, and special menu items. A Noodle Story could use its social media channels to announce upcoming events, such as food festivals or collaborations, and attract attendees.
Terms & Conditions Of A Noodle Story Menu Singapore
Reservation Policy: Any reservation made through the restaurant’s website, phone, or third-party platforms is subject to availability. The restaurant reserves the right to allocate seating and may require a minimum number of diners for certain reservations.
Cancellation Policy: Reservations must be cancelled within a specified timeframe to avoid any cancellation fees. Failure to cancel within this period may result in charges or forfeiture of any deposit made.
Menu Items: While every effort is made to ensure the accuracy of menu items, prices, and descriptions, A Noodle Story reserves the right to make changes without prior notice. All prices are subject to prevailing government taxes and service charge.
Food Allergies and Dietary Restrictions: Customers are advised to inform the restaurant of any food allergies or dietary restrictions before placing their order. While the restaurant will make every effort to accommodate such requests, it cannot guarantee the absence of allergens in its food preparation areas.
Payment Terms: Payment is required upon receipt of the bill. The restaurant accepts cash, credit/debit cards, and other specified payment methods. Splitting bills may incur an additional service charge.
Service Charge: A discretionary service charge may be added to the bill for dine-in customers. This charge is distributed among restaurant staff as part of their remuneration.
Lost or Damaged Items: A Noodle Story is not liable for any loss or damage to personal belongings brought onto the premises.
Code of Conduct: Customers are expected to conduct themselves in a respectful manner towards restaurant staff and fellow diners. Any behavior deemed inappropriate or disruptive may result in refusal of service or expulsion from the premises.
Feedback and Complaints: The restaurant welcomes feedback from customers to continually improve its services. Any complaints or concerns should be brought to the attention of restaurant management promptly for resolution.
Reservation of Rights: A Noodle Story reserves the right to refuse service to any customer or group of customers at its discretion.
Frequently Asked Questions
A Noodle Story is a modern take on traditional Singaporean noodle dishes, offering a unique blend of flavors and textures.
We serve a variety of noodles, including egg noodles, rice noodles, and soba noodles, each carefully selected to complement our dishes.
While some of our noodle options may be gluten-free, please inform our staff of any dietary restrictions or preferences, and we will do our best to accommodate you.
Our signature dish is the “Singapore-style Ramen,” a fusion of Japanese ramen and Singaporean flavors. We also offer other popular dishes like the “Prawn and Potato Leaf Dumplings” and the “Hong Kong-style Wonton Noodles.”
Yes, we have vegetarian and vegan options available, including our “Vegetarian Ramen” and “Tofu and Mushroom Noodles.” Please ask our staff for recommendations.
A Noodle Story Singapore Location, Contact, Opening Hours And Instant Information
Opening Hours
Saturday
10 am–7 pm
Sunday
10 am–3 pm
Monday
10 am–8 pm
Tuesday
10 am–8 pm
Wednesday
10 am–8 pm
Thursday
10 am–8 pm
Friday
10 am–8 pm
Service options
Delivery
Takeaway
Dine-in
Dining options
Lunch
Dinner
Amenities
Toilets
Atmosphere
Casual
Planning
Accepts reservations
Children
Good for kids
Additional Information Of A Noodle Story Singapore
Aspect
Description
Name
Noodle Story
Location
Singapore
Cuisine
Asian, specifically specializing in noodle dishes
Ambiance
Modern and cozy interior with traditional Asian touches
Menu
– Wide variety of noodle dishes such as ramen, pho, udon, and Singaporean favorites like laksa
– Vegetarian and vegan options available
– Side dishes like dumplings, spring rolls, and salads
Signature Dishes
– Noodle Story Special Ramen: A blend of savory broth, tender noodles, and flavorful toppings
– Singapore Chili Crab Noodles: Noodles tossed in spicy chili crab sauce with succulent crab meat
– Laksa Supreme: A rich and creamy coconut-based laksa with prawns, tofu, and fish cake
Price Range
Moderate to slightly upscale
Special Features
– Open kitchen concept allowing diners to see their noodles being freshly prepared
– Customizable spice levels for most dishes
– Weekly specials featuring seasonal ingredients or chef’s creations
Customer Reviews
– Highly praised for flavorful broths and generous portions
– Commended for attentive service and welcoming atmosphere
– Some mention of long wait times during peak hours, but worth it for the quality of food
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