CHAI CHEE SEAFOOD RESTAURANT Singapore Menu Prices 2024

Chai Chee Seafood Restaurant in Singapore offers a tantalizing menu featuring dishes like chili crab, butter prawns, and black pepper beef. Their signature salted egg yolk squid is a crowd favorite, delivering a perfect balance of creamy and savory flavors. Experience authentic Singaporean seafood with vibrant, bold tastes.

CHAI CHEE SEAFOOD RESTAURANT Singapore Menu 2024

Wok-Fried Chili Crab: Succulent crab in fiery chili sauce, served with mantou buns to soak up every spicy, savory drop.

CHAI CHEE VEGETABLES With Prices

MENU ITEMS	PRICE
Kangkong Belacan	SGD 11.75
Baby Kailan in Oyster Sauce	SGD 11.75
Chap Chai	SGD 11.75
Kailan with Beef	SGD 17.10
Kailan with Mushroom	SGD 17.10
Kailan with Seafood	SGD 17.10
Kailan with Salted Fish	SGD 17.10
Hotplate Bean Curd	SGD 17.10
Tauge Salted Fish	SGD 17.10
Tauge with Beef	SGD 17.10

CHAI CHEE SEAFOOD RESTAURANT SOUP NOODLES With Prices

MENU ITEMS	PRICE
Bee Hoon Soup with Vegetables	SGD 8.05
Bee Hoon Soup with Beef	SGD 8.05
Bee Hoon Soup with Chicken	SGD 8.05
Kway Teow Soup with Seafood	SGD 8.05
Kway Teow Soup with Chicken	SGD 8.05
Kway Teow Soup with Beef	SGD 8.05
Kway Teow Soup Vegetarian	SGD 8.05
Mee Soup with Seafood	SGD 8.05

CHAI CHEE FRIED NOODLES With Prices

MENU ITEMS	PRICE
Fried Sambal Bee Hoon With Beef	SGD 8.05
Fried Sambal Bee Hoon with Chicken	SGD 8.05
Fried Sambal Bee Hoon with Seafood	SGD 8.05
Fried Sambal Been Hoon Vegetarian	SGD 8.05
Fried Sambal Kway Teow with Chicken	SGD 8.05
Fried Sambal Kway Teow with Beef	SGD 8.05
Hor Fun Vegetarian	SGD 8.05
Fried Been Hoon in Oyster Sauce with Chicken	SGD 8.05
Fried Been Hoon in Oyster Sauce with Beef	SGD 8.05
Fried Been Hoon in Oyster Sauce Vegetarian	SGD 8.05
Fried Kway Teow in Oyster Sauce with Seafood	SGD 8.05
Fried Kway Teow in Oyster Sauce with Chicken	SGD 8.05
Fried Kway Teow in Oyster Sauce with Beef	SGD 8.05
Fried Kway Teow in Oyster Sauce Vegetarian	SGD 8.05
Fried Mee in Oyster Sauce with Seafood	SGD 8.05

CHAI CHEE SEAFOOD RESTAURANT SOUP With Prices

MENU ITEMS	PRICE
Tom Yam with Beef	SGD 13.90
Tom Yam with Chicken	SGD 13.90
Tom Yam with Chicken	SGD 13.90
Tom Yam Vegetarian	SGD 13.90
White Tom Yam with Seafood	SGD 13.90
White Tom Yam with Chicken	SGD 13.90
White Tom Yam with Beef	SGD 13.90
White Tom Yam Vegetarian	SGD 13.90
Fishball Soup	SGD 12.85
Seafood Soup	SGD 12.85
Mixed Vegetable Soup	SGD 12.85
Salted Vegetable and Bean Curd Soup	SGD 12.85
Bittergourd Soup	SGD 12.85

CHAI CHEE FRIED RICE With Prices

MENU ITEMS	PRICE
Seafood Fried Rice	SGD 8.05
Salted Fish Fried Rice	SGD 8.05
Beef Fried Rice	SGD 8.05
Vegetarian Fried Rice	SGD 8.05
Salted Fish Sambal Fried Rice	SGD 8.05
Beef Sambal Fried Rice	SGD 8.05
Chicken Fried Rice	SGD 8.05

CHAI CHEE SEAFOOD RESTAURANT PLAIN & CHICKEN RICE With Prices

MENU ITEMS	PRICE
Plain White Rice	SGD 1.60
Plain Chicken Rice	SGD 1.60
Fried Chicken Rice	SGD 6.95

CHAI CHEE SEAFOOD RESTAURANT CHICKEN With Prices

MENU ITEMS	PRICE
Crispy Chicken	SGD 17.10
Chicken with Dried Chilli	SGD 17.10
Chicken Thai Style	SGD 17.10
Chicken with Oats	SGD 17.10
Honey Chicken Wings	SGD 17.10
Buttered Chicken	SGD 17.10
Salted Egg Chicken	SGD 17.10
Sweet and Sour Chicken	SGD 17.10
Shanghainese Chicken	SGD 17.10
Chicken with Green Pepper	SGD 17.10

CHAI CHEE BEEF With Prices

MENU ITEMS	PRICE
Beef with Dried Chilli	SGD 17.10
Beef Black Pepper	SGD 17.10
Beef with Ginger and Spring Onions	SGD 17.10
Beef Sambal	SGD 17.10
Beef with Green Pepper	SGD 17.10

CHAI CHEE SEAFOOD FISH With Prices

MENU ITEMS	PRICE
Steamed Garoupa	SGD 37.45
Sweet and Sour Seabass	SGD 37.45
Sweet and Sour Garoupa	SGD 37.45
Tiga Rasa Seabass	SGD 37.45
Tiga Rasa Groupa	SGD 37.45
Sambal Seabass	SGD 37.45
Sambal Garoupa	SGD 37.45
Fried Black Soya Sauce Seabass	SGD 37.45
Fried Black Soya Sauce Garoupa	SGD 37.45
Steamed Black Soya Sauce Garoupa	SGD 37.45
Sweet and Sour Sliced Fish	SGD 13.90
Tiga Rasa Sliced Fish	SGD 13.90
Sambal Sliced Fish	SGD 13.90

CHAI CHEE SEAFOOD CRAB With Prices

MENU ITEMS	PRICE
Chilli Crab	S$80.25
Black Pepper Crab	S$80.25
Salted Egg Crab	S$80.25
Sweet and Sour Crab	S$80.25
Honey Crab	S$80.25
Garlic Crab	S$80.25
Ginger and Onion Crab	S$80.25

CHAI CHEE SEAFOOD PRAWN & SOTONG With Prices

MENU ITEMS	PRICE
Cereal Prawn	SGD 37.45
Black Pepper Prawn	SGD 37.45
Buttered Prawn	SGD 37.45
Sambal Prawn	SGD 37.45
Salted Egg Prawn	SGD 37.45
Prawn with Dried Chilli	SGD 37.45
Sweet and Sour Prawn	SGD 37.45
Sambal Sotong	SGD 17.10
Butter Sotong	SGD 17.10
Black Pepper Sotong	SGD 17.10
Sotong Thai Style	SGD 17.10
Salted Egg Sotong	SGD 17.10
Sotong Fritters	SGD 17.10
Cereal Sotong	SGD 17.10
Cereal Sotong	SGD 17.10
Char Kway Sotong	SGD 17.10
Baby Squid Oyster	SGD 17.10
Baby Squid Sambal	SGD 17.10
Mussel Sambal	SGD 17.10
Mussel Oyster Sauce	SGD 17.10
Lala Sambal	SGD 17.10
Lala Oyster Sauce	SGD 17.10

CHAI CHEE SEAFOOD RESTAURANT BEVERAGE With Prices

MENU ITEMS	PRICE
Bandung	SGD 2.70
Rose Syrup	SGD 2.70
Syrup Lemon	SGD 2.70
Homemade Iced Lemon Tea	SGD 2.70
Fresh Iced Lemon	SGD 2.70
Iced Milo	SGD 3.55
Lime Juice	SGD 3.55
Lychee Drink	SGD 5.90
Longan	SGD 5.90
7up	SGD 2.70
Sarsi	SGD 2.70
Ice Cream Soda	SGD 2.70
F&N Cherry	SGD 2.70
F&N Grape	SGD 2.70
F&N Orange	SGD 2.70
Chrysanthemum Tea	SGD 2.70
Iced Lemon Tea	SGD 2.70
Grass Jelly	SGD 2.70
Winter Melon Tea	SGD 2.70
Green Tea	SGD 2.70
Teh Tarik	SGD 2.70
Teh ‘O’	SGD 2.70
Coffee with Milk	SGD 2.70
Coffee without Milk	SGD 2.70

Secret Recipes Of CHAI CHEE SEAFOOD RESTAURANT Menu Singapore

Dish	Secret Recipe
Chili Crab	Freshly ground chili paste cooked with a secret blend of spices, garlic, and ginger, simmered in a rich tomato and egg sauce.
Black Pepper Crab	Crabs stir-fried with black pepper, garlic, and a special soy sauce mixture, enhancing the robust flavor with a touch of sweetness.
Salted Egg Yolk Prawns	Prawns coated in a creamy salted egg yolk sauce made with butter, curry leaves, and a hint of spice for depth.
Cereal Prawns	Prawns coated in a crunchy cereal mixture with curry leaves, chili, and a touch of sugar for caramelization.
Sambal Stingray	Stingray marinated in a spicy sambal sauce made from a secret blend of chili, shrimp paste, and lime juice, wrapped in banana leaves and grilled to perfection.
Hainanese Chicken Rice	Tender poached chicken served with fragrant rice cooked in chicken broth and pandan leaves, accompanied by a secret recipe chili sauce and ginger paste.
Fish Head Curry	A spicy and tangy curry made with fish head, tomatoes, okra, and eggplant, simmered in a coconut milk base infused with curry leaves and turmeric.
Fried Hokkien Mee	Stir-fried noodles with prawns, squid, and pork belly in a rich prawn broth and dark soy sauce, topped with crispy pork lard for added crunch.
Laksa	Rice noodles in a spicy coconut curry soup with prawns, fish cake, tofu puffs, and bean sprouts, garnished with laksa leaves and a squeeze of lime.
Char Kway Teow	Stir-fried flat rice noodles with prawns, Chinese sausage, eggs, bean sprouts, and a dark soy sauce, cooked over high heat to impart a smoky flavor.
Sambal Kangkong	Water spinach stir-fried with a spicy sambal sauce made from chili, shrimp paste, and belacan, giving it a bold umami flavor.
Oyster Omelette	Fresh oysters and eggs fried together with a crispy outer layer, drizzled with a tangy chili sauce and garnished with fresh coriander.
BBQ Satay	Skewers of marinated chicken, beef, or lamb grilled over charcoal and served with a secret peanut sauce, cucumber, and onions.
Rojak	A tangy and sweet salad of fruits and vegetables tossed in a shrimp paste dressing, topped with crushed peanuts and sesame seeds.
Bakkwa	Sweet and savory barbecued meat slices made from pork or beef, marinated with a secret blend of spices and slowly grilled until caramelized.
Durian Pengat	A creamy durian dessert made with coconut milk, palm sugar, and a hint of pandan, served chilled.

CHAI CHEE SEAFOOD RESTAURANT Menu Singapore Rewards

Dish	Description	Price (SGD)	Rewards Points
Chili Crab	Spicy chili sauce crab	58.00	580
Black Pepper Crab	Peppery black sauce crab	58.00	580
Sambal Kang Kong	Spicy stir-fried greens	10.00	100
Cereal Prawns	Crispy cereal prawns	22.00	220
Fried Rice	Signature fried rice	8.00	80
Sweet & Sour Fish	Fish with tangy sauce	18.00	180

Deals At CHAI CHEE SEAFOOD RESTAURANT Menu Singapore

Item	Description	Price (SGD)
Chilli Crab	Signature Singaporean dish with spicy chilli sauce	45.00
Black Pepper Crab	Crab cooked in aromatic black pepper sauce	48.00
Salted Egg Prawns	Prawns coated in creamy salted egg yolk sauce	28.00
Butter Cereal Prawns	Prawns tossed in crispy buttery cereal	32.00
Sambal Stingray	Grilled stingray smothered in spicy sambal sauce	25.00
Assam Fish Head	Tangy and spicy fish head curry	35.00
Garlic Butter Crab	Crab cooked in a fragrant garlic butter sauce	50.00
Steamed Bamboo Clams	Fresh bamboo clams steamed with garlic and vermicelli	38.00
Claypot Tofu with Seafood	Silken tofu and mixed seafood in a savoury claypot	22.00
Kangkong Belacan	Stir-fried water spinach with spicy shrimp paste	15.00
Fried Mantou	Crispy buns perfect for dipping into chilli crab sauce	8.00
Thai Style Fried Squid	Crispy squid served with Thai sweet chilli sauce	18.00
Seafood Hor Fun	Wok-fried flat rice noodles with seafood and savoury sauce	20.00
Crab Beehoon Soup	Vermicelli noodles in a rich broth with crab meat and vegetables	30.00

What Are The Benefits Of CHAI CHEE SEAFOOD RESTAURANT Menu Singapore Discount Coupons?

Cost Savings: Customers can enjoy reduced prices on their meals, which can make dining at CHAI CHEE SEAFOOD RESTAURANT more affordable, especially for families or groups.

Increased Footfall: Coupons attract customers who might be enticed to try the restaurant due to the discounted prices. This can lead to increased foot traffic and potentially more business.

Customer Loyalty: Offering discounts can encourage repeat visits from customers who enjoy the food and service. It helps in building a loyal customer base.

Market Penetration: Coupons can help CHAI CHEE SEAFOOD RESTAURANT penetrate new market segments or reach out to customers who might not have considered dining there previously.

Promotion of New Items: Restaurants often use coupons to promote new menu items or seasonal specials, encouraging customers to try something different.

Competitive Edge: In a competitive restaurant market like Singapore, offering coupons can differentiate CHAI CHEE SEAFOOD RESTAURANT from competitors and attract price-sensitive customers.

Online Presence: Coupons distributed online or through apps can also improve the restaurant’s online presence and visibility, reaching a wider audience.

Why CHAI CHEE SEAFOOD RESTAURANT Singapore Started Social Media Campaign?

Increased Visibility: To reach a larger audience and attract more customers by showcasing their dishes and promotions online.

Engagement: To interact with customers, gather feedback, and build a community around their brand.

Promotions: To announce special offers, new menu items, and events, encouraging more frequent visits.

Brand Building: To enhance their brand identity and differentiate themselves from competitors.

Customer Loyalty: To create a loyal customer base by sharing stories, behind-the-scenes content, and customer testimonials.

Terms & Conditions Of CHAI CHEE SEAFOOD RESTAURANT Menu Singapore

1. Pricing: Prices are subject to change without prior notice. All prices may include applicable taxes and service charges.
2. Payment Methods: Accepted payment methods (e.g., cash, credit/debit cards, mobile payments).
3. Reservations: Policies regarding table reservations, including cancellation or no-show fees.
4. Food Allergies: Customers should inform staff of any allergies or dietary restrictions.
5. Promotions: Terms for any ongoing promotions, discounts, or loyalty programs.
6. Returns and Refunds: Policy on returns, refunds, or exchanges if customers are dissatisfied with their meal.
7. Liability: Disclaimers about the accuracy of menu descriptions or potential allergens.

CHAI CHEE SEAFOOD RESTAURANT Youtube