Chai Chee Seafood Restaurant in Singapore offers a tantalizing menu featuring dishes like chili crab, butter prawns, and black pepper beef. Their signature salted egg yolk squid is a crowd favorite, delivering a perfect balance of creamy and savory flavors. Experience authentic Singaporean seafood with vibrant, bold tastes.
CHAI CHEE SEAFOOD RESTAURANT Singapore Menu 2024
Wok-Fried Chili Crab: Succulent crab in fiery chili sauce, served with mantou buns to soak up every spicy, savory drop.
CHAI CHEE VEGETABLES With Prices
MENU ITEMS
PRICE
Kangkong Belacan
SGD 11.75
Baby Kailan in Oyster Sauce
SGD 11.75
Chap Chai
SGD 11.75
Kailan with Beef
SGD 17.10
Kailan with Mushroom
SGD 17.10
Kailan with Seafood
SGD 17.10
Kailan with Salted Fish
SGD 17.10
Hotplate Bean Curd
SGD 17.10
Tauge Salted Fish
SGD 17.10
Tauge with Beef
SGD 17.10
CHAI CHEE SEAFOOD RESTAURANT SOUP NOODLES With Prices
MENU ITEMS
PRICE
Bee Hoon Soup with Vegetables
SGD 8.05
Bee Hoon Soup with Beef
SGD 8.05
Bee Hoon Soup with Chicken
SGD 8.05
Kway Teow Soup with Seafood
SGD 8.05
Kway Teow Soup with Chicken
SGD 8.05
Kway Teow Soup with Beef
SGD 8.05
Kway Teow Soup Vegetarian
SGD 8.05
Mee Soup with Seafood
SGD 8.05
CHAI CHEE FRIED NOODLES With Prices
MENU ITEMS
PRICE
Fried Sambal Bee Hoon With Beef
SGD 8.05
Fried Sambal Bee Hoon with Chicken
SGD 8.05
Fried Sambal Bee Hoon with Seafood
SGD 8.05
Fried Sambal Been Hoon Vegetarian
SGD 8.05
Fried Sambal Kway Teow with Chicken
SGD 8.05
Fried Sambal Kway Teow with Beef
SGD 8.05
Hor Fun Vegetarian
SGD 8.05
Fried Been Hoon in Oyster Sauce with Chicken
SGD 8.05
Fried Been Hoon in Oyster Sauce with Beef
SGD 8.05
Fried Been Hoon in Oyster Sauce Vegetarian
SGD 8.05
Fried Kway Teow in Oyster Sauce with Seafood
SGD 8.05
Fried Kway Teow in Oyster Sauce with Chicken
SGD 8.05
Fried Kway Teow in Oyster Sauce with Beef
SGD 8.05
Fried Kway Teow in Oyster Sauce Vegetarian
SGD 8.05
Fried Mee in Oyster Sauce with Seafood
SGD 8.05
CHAI CHEE SEAFOOD RESTAURANT SOUP With Prices
MENU ITEMS
PRICE
Tom Yam with Beef
SGD 13.90
Tom Yam with Chicken
SGD 13.90
Tom Yam with Chicken
SGD 13.90
Tom Yam Vegetarian
SGD 13.90
White Tom Yam with Seafood
SGD 13.90
White Tom Yam with Chicken
SGD 13.90
White Tom Yam with Beef
SGD 13.90
White Tom Yam Vegetarian
SGD 13.90
Fishball Soup
SGD 12.85
Seafood Soup
SGD 12.85
Mixed Vegetable Soup
SGD 12.85
Salted Vegetable and Bean Curd Soup
SGD 12.85
Bittergourd Soup
SGD 12.85
CHAI CHEE FRIED RICE With Prices
MENU ITEMS
PRICE
Seafood Fried Rice
SGD 8.05
Salted Fish Fried Rice
SGD 8.05
Beef Fried Rice
SGD 8.05
Vegetarian Fried Rice
SGD 8.05
Salted Fish Sambal Fried Rice
SGD 8.05
Beef Sambal Fried Rice
SGD 8.05
Chicken Fried Rice
SGD 8.05
CHAI CHEE SEAFOOD RESTAURANT PLAIN & CHICKEN RICE With Prices
MENU ITEMS
PRICE
Plain White Rice
SGD 1.60
Plain Chicken Rice
SGD 1.60
Fried Chicken Rice
SGD 6.95
CHAI CHEE SEAFOOD RESTAURANT CHICKEN With Prices
MENU ITEMS
PRICE
Crispy Chicken
SGD 17.10
Chicken with Dried Chilli
SGD 17.10
Chicken Thai Style
SGD 17.10
Chicken with Oats
SGD 17.10
Honey Chicken Wings
SGD 17.10
Buttered Chicken
SGD 17.10
Salted Egg Chicken
SGD 17.10
Sweet and Sour Chicken
SGD 17.10
Shanghainese Chicken
SGD 17.10
Chicken with Green Pepper
SGD 17.10
CHAI CHEE BEEF With Prices
MENU ITEMS
PRICE
Beef with Dried Chilli
SGD 17.10
Beef Black Pepper
SGD 17.10
Beef with Ginger and Spring Onions
SGD 17.10
Beef Sambal
SGD 17.10
Beef with Green Pepper
SGD 17.10
CHAI CHEE SEAFOOD FISH With Prices
MENU ITEMS
PRICE
Steamed Garoupa
SGD 37.45
Sweet and Sour Seabass
SGD 37.45
Sweet and Sour Garoupa
SGD 37.45
Tiga Rasa Seabass
SGD 37.45
Tiga Rasa Groupa
SGD 37.45
Sambal Seabass
SGD 37.45
Sambal Garoupa
SGD 37.45
Fried Black Soya Sauce Seabass
SGD 37.45
Fried Black Soya Sauce Garoupa
SGD 37.45
Steamed Black Soya Sauce Garoupa
SGD 37.45
Sweet and Sour Sliced Fish
SGD 13.90
Tiga Rasa Sliced Fish
SGD 13.90
Sambal Sliced Fish
SGD 13.90
CHAI CHEE SEAFOOD CRAB With Prices
MENU ITEMS
PRICE
Chilli Crab
S$80.25
Black Pepper Crab
S$80.25
Salted Egg Crab
S$80.25
Sweet and Sour Crab
S$80.25
Honey Crab
S$80.25
Garlic Crab
S$80.25
Ginger and Onion Crab
S$80.25
CHAI CHEE SEAFOOD PRAWN & SOTONG With Prices
MENU ITEMS
PRICE
Cereal Prawn
SGD 37.45
Black Pepper Prawn
SGD 37.45
Buttered Prawn
SGD 37.45
Sambal Prawn
SGD 37.45
Salted Egg Prawn
SGD 37.45
Prawn with Dried Chilli
SGD 37.45
Sweet and Sour Prawn
SGD 37.45
Sambal Sotong
SGD 17.10
Butter Sotong
SGD 17.10
Black Pepper Sotong
SGD 17.10
Sotong Thai Style
SGD 17.10
Salted Egg Sotong
SGD 17.10
Sotong Fritters
SGD 17.10
Cereal Sotong
SGD 17.10
Cereal Sotong
SGD 17.10
Char Kway Sotong
SGD 17.10
Baby Squid Oyster
SGD 17.10
Baby Squid Sambal
SGD 17.10
Mussel Sambal
SGD 17.10
Mussel Oyster Sauce
SGD 17.10
Lala Sambal
SGD 17.10
Lala Oyster Sauce
SGD 17.10
CHAI CHEE SEAFOOD RESTAURANT BEVERAGE With Prices
MENU ITEMS
PRICE
Bandung
SGD 2.70
Rose Syrup
SGD 2.70
Syrup Lemon
SGD 2.70
Homemade Iced Lemon Tea
SGD 2.70
Fresh Iced Lemon
SGD 2.70
Iced Milo
SGD 3.55
Lime Juice
SGD 3.55
Lychee Drink
SGD 5.90
Longan
SGD 5.90
7up
SGD 2.70
Sarsi
SGD 2.70
Ice Cream Soda
SGD 2.70
F&N Cherry
SGD 2.70
F&N Grape
SGD 2.70
F&N Orange
SGD 2.70
Chrysanthemum Tea
SGD 2.70
Iced Lemon Tea
SGD 2.70
Grass Jelly
SGD 2.70
Winter Melon Tea
SGD 2.70
Green Tea
SGD 2.70
Teh Tarik
SGD 2.70
Teh ‘O’
SGD 2.70
Coffee with Milk
SGD 2.70
Coffee without Milk
SGD 2.70
Secret Recipes Of CHAI CHEE SEAFOOD RESTAURANT Menu Singapore
Dish
Secret Recipe
Chili Crab
Freshly ground chili paste cooked with a secret blend of spices, garlic, and ginger, simmered in a rich tomato and egg sauce.
Black Pepper Crab
Crabs stir-fried with black pepper, garlic, and a special soy sauce mixture, enhancing the robust flavor with a touch of sweetness.
Salted Egg Yolk Prawns
Prawns coated in a creamy salted egg yolk sauce made with butter, curry leaves, and a hint of spice for depth.
Cereal Prawns
Prawns coated in a crunchy cereal mixture with curry leaves, chili, and a touch of sugar for caramelization.
Sambal Stingray
Stingray marinated in a spicy sambal sauce made from a secret blend of chili, shrimp paste, and lime juice, wrapped in banana leaves and grilled to perfection.
Hainanese Chicken Rice
Tender poached chicken served with fragrant rice cooked in chicken broth and pandan leaves, accompanied by a secret recipe chili sauce and ginger paste.
Fish Head Curry
A spicy and tangy curry made with fish head, tomatoes, okra, and eggplant, simmered in a coconut milk base infused with curry leaves and turmeric.
Fried Hokkien Mee
Stir-fried noodles with prawns, squid, and pork belly in a rich prawn broth and dark soy sauce, topped with crispy pork lard for added crunch.
Laksa
Rice noodles in a spicy coconut curry soup with prawns, fish cake, tofu puffs, and bean sprouts, garnished with laksa leaves and a squeeze of lime.
Char Kway Teow
Stir-fried flat rice noodles with prawns, Chinese sausage, eggs, bean sprouts, and a dark soy sauce, cooked over high heat to impart a smoky flavor.
Sambal Kangkong
Water spinach stir-fried with a spicy sambal sauce made from chili, shrimp paste, and belacan, giving it a bold umami flavor.
Oyster Omelette
Fresh oysters and eggs fried together with a crispy outer layer, drizzled with a tangy chili sauce and garnished with fresh coriander.
BBQ Satay
Skewers of marinated chicken, beef, or lamb grilled over charcoal and served with a secret peanut sauce, cucumber, and onions.
Rojak
A tangy and sweet salad of fruits and vegetables tossed in a shrimp paste dressing, topped with crushed peanuts and sesame seeds.
Bakkwa
Sweet and savory barbecued meat slices made from pork or beef, marinated with a secret blend of spices and slowly grilled until caramelized.
Durian Pengat
A creamy durian dessert made with coconut milk, palm sugar, and a hint of pandan, served chilled.
CHAI CHEE SEAFOOD RESTAURANT Menu Singapore Rewards
Dish
Description
Price (SGD)
Rewards Points
Chili Crab
Spicy chili sauce crab
58.00
580
Black Pepper Crab
Peppery black sauce crab
58.00
580
Sambal Kang Kong
Spicy stir-fried greens
10.00
100
Cereal Prawns
Crispy cereal prawns
22.00
220
Fried Rice
Signature fried rice
8.00
80
Sweet & Sour Fish
Fish with tangy sauce
18.00
180
Deals At CHAI CHEE SEAFOOD RESTAURANT Menu Singapore
Item
Description
Price (SGD)
Chilli Crab
Signature Singaporean dish with spicy chilli sauce
45.00
Black Pepper Crab
Crab cooked in aromatic black pepper sauce
48.00
Salted Egg Prawns
Prawns coated in creamy salted egg yolk sauce
28.00
Butter Cereal Prawns
Prawns tossed in crispy buttery cereal
32.00
Sambal Stingray
Grilled stingray smothered in spicy sambal sauce
25.00
Assam Fish Head
Tangy and spicy fish head curry
35.00
Garlic Butter Crab
Crab cooked in a fragrant garlic butter sauce
50.00
Steamed Bamboo Clams
Fresh bamboo clams steamed with garlic and vermicelli
38.00
Claypot Tofu with Seafood
Silken tofu and mixed seafood in a savoury claypot
22.00
Kangkong Belacan
Stir-fried water spinach with spicy shrimp paste
15.00
Fried Mantou
Crispy buns perfect for dipping into chilli crab sauce
8.00
Thai Style Fried Squid
Crispy squid served with Thai sweet chilli sauce
18.00
Seafood Hor Fun
Wok-fried flat rice noodles with seafood and savoury sauce
20.00
Crab Beehoon Soup
Vermicelli noodles in a rich broth with crab meat and vegetables
30.00
What Are The Benefits Of CHAI CHEE SEAFOOD RESTAURANT Menu Singapore Discount Coupons?
Cost Savings: Customers can enjoy reduced prices on their meals, which can make dining at CHAI CHEE SEAFOOD RESTAURANT more affordable, especially for families or groups.
Increased Footfall: Coupons attract customers who might be enticed to try the restaurant due to the discounted prices. This can lead to increased foot traffic and potentially more business.
Customer Loyalty: Offering discounts can encourage repeat visits from customers who enjoy the food and service. It helps in building a loyal customer base.
Market Penetration: Coupons can help CHAI CHEE SEAFOOD RESTAURANT penetrate new market segments or reach out to customers who might not have considered dining there previously.
Promotion of New Items: Restaurants often use coupons to promote new menu items or seasonal specials, encouraging customers to try something different.
Competitive Edge: In a competitive restaurant market like Singapore, offering coupons can differentiate CHAI CHEE SEAFOOD RESTAURANT from competitors and attract price-sensitive customers.
Online Presence: Coupons distributed online or through apps can also improve the restaurant’s online presence and visibility, reaching a wider audience.
Why CHAI CHEE SEAFOOD RESTAURANT Singapore Started Social Media Campaign?
Increased Visibility: To reach a larger audience and attract more customers by showcasing their dishes and promotions online.
Engagement: To interact with customers, gather feedback, and build a community around their brand.
Promotions: To announce special offers, new menu items, and events, encouraging more frequent visits.
Brand Building: To enhance their brand identity and differentiate themselves from competitors.
Customer Loyalty: To create a loyal customer base by sharing stories, behind-the-scenes content, and customer testimonials.
Terms & Conditions Of CHAI CHEE SEAFOOD RESTAURANT Menu Singapore
Pricing: Prices are subject to change without prior notice. All prices may include applicable taxes and service charges.
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