SINPOPO MENU SINGAPORE MENU PRICES 2024
Sinpopo, a nostalgic gem in Singapore, offers a unique menu that celebrates traditional local flavors with a modern twist. From signature dishes like Nasi Lemak with succulent rendang to their innovative desserts like Gula Melaka cake, each item captures the essence of Singapore’s rich culinary heritage.
SINPOPO MENU SINGAPORE MENU 2024
SINPOPO in Singapore offers a nostalgic menu featuring traditional local delights such as Nasi Lemak, Laksa, and Chendol, beautifully blending rich heritage flavors with contemporary culinary finesse for a memorable dining experience.
SINPOPO STARTERS & APPETIZERS MENU WITH PRICES
| MENU ITEMS | PRICE |
|---|---|
| Caramelised Hae Bi Hiam Cashews | SGD 6.00 |
| Calamari & You Tiao Rojak | SGD 15.00 |
| Har Jeong Kai Wings | SGD 12.00 |
| Satay Ayam | SGD 16.00 |
| Jambu Jack Salad | SGD 12.00 |
SINPOPO COMMUNAL DINING MENU WITH PRICES
| MENU ITEMS | PRICE |
|---|---|
| Bak Kut Teh 2-Ways | SGD 20.00 |
| Auntie Mei’s Salted Vegetables Duck Soup | SGD 20.00 |
| Smoky Savoy Cabbage | SGD 16.00 |
| Ladies Fingers & Eggplant Sambal | SGD 14.00 |
| Fei Po Char Siew | SGD 18.00 |
| Beef Cheek Rendang | SGD 23.00 |
| Ayam Bakar | SGD 22.00 |
| Sotong Hitam | SGD 18.00 |
| Curry Crayfish | SGD 32.00 |
| Assam Sambal Prawn | SGD 18.00 |
SINPOPO MENU SPECIALS MENU WITH PRICES
| MENU ITEMS | PRICE |
|---|---|
| Sinpopo Signature Nasi Lemak | SGD 22.00 |
| Sinpopo’s Famous Dry Mee Siam | SGD 20.00 |
| Crab Bee Hoon | SGD 20.00 |
| Crayfish Curry Pho | SGD 23.00 |
| Baked Miso Cod Hor Fun | SGD 23.00 |
SINPOPO CONDIMENTS & OTHERS MENU WITH PRICES
| MENU ITEMS | PRICE |
|---|---|
| Lemak Rice | SGD 3.00 |
| Steamed Jasmine Rice | SGD 2.00 |
| Extra Ikan Bilis Sambal | SGD 2.00 |
| Fried Soft-Centered Sambal Egg | SGD 4.00 |
| Pork Lard Hae Bi Hiam Sambal | SGD 3.00 |
SINPOPO PLATED DESSERTS MENU WITH PRICES
| MENU ITEMS | PRICE |
|---|---|
| Gula Melaka Jelly | SGD 12.00 |
| Durian Pengat Creme Brulee | SGD 14.00 |
| Pulut Tai Tai | SGD 16.00 |
| Durian Sticky Rice | SGD 16.00 |
Secret Recipes Of SINPOPO Menu Singapore
| Dish Name | Key Ingredients | Description |
|---|---|---|
| Nasi Lemak Set | Coconut rice, fried chicken wing, sambal chili, ikan bilis, peanuts | Traditional Malay rice dish cooked in coconut milk served with spicy sambal, crispy fried chicken wings, anchovies, and peanuts. |
| Har Cheong Gai (Prawn Paste Chicken) | Chicken wings, prawn paste, garlic, ginger, soy sauce | Deep-fried chicken wings marinated in a savory prawn paste mixture, offering a crispy and flavorful experience. |
| Kueh Salat | Glutinous rice, coconut milk, pandan juice, eggs, sugar | A classic Peranakan dessert with a rich pandan custard layer on top of steamed glutinous rice, infused with coconut milk. |
| Ngoh Hiang | Minced pork, shrimp, water chestnuts, five-spice powder, bean curd skin | Five-spice marinated pork and shrimp rolls wrapped in bean curd skin and deep-fried to perfection. |
| Chicken Satay | Chicken thigh, lemongrass, turmeric, peanut sauce | Skewered and grilled marinated chicken served with a rich and spicy peanut dipping sauce. |
| Pulut Hitam | Black glutinous rice, coconut milk, palm sugar | A sweet and creamy dessert made from black glutinous rice, sweetened with palm sugar and enriched with coconut milk. |
| Char Kway Teow | Flat rice noodles, shrimp, Chinese sausage, eggs, bean sprouts | Stir-fried flat rice noodles with shrimp, Chinese sausage, and bean sprouts in a savory and slightly sweet soy sauce mixture. |
| Chendol | Shaved ice, coconut milk, gula melaka (palm sugar), green rice flour jelly | A refreshing dessert featuring shaved ice topped with rich coconut milk, sweet palm sugar syrup, and green jelly noodles made from rice flour. |
| Kaya Toast | Kaya (coconut jam), butter, white bread | Traditional breakfast of toasted white bread spread with a thick layer of kaya and a slab of butter, typically served with soft-boiled eggs. |
| Hainanese Chicken Rice | Chicken, jasmine rice, ginger, garlic, chili sauce | Tender poached chicken served with fragrant rice cooked in chicken broth, accompanied by a spicy chili sauce and ginger paste. |
SINPOPO Menu Singapore Rewards
| Dish | Category | Price (SGD) | Description | Rewards |
|---|---|---|---|---|
| Traditional Nasi Lemak | Main Course | 12.00 | Fragrant coconut rice served with sambal, fried anchovies, peanuts, and a choice of chicken wing or fish | 10% off on next visit after 5 purchases |
| Char Kway Teow | Main Course | 10.00 | Stir-fried flat rice noodles with prawns, Chinese sausage, eggs, and bean sprouts | Free dessert with every main course |
| Hainanese Chicken Rice | Main Course | 11.00 | Poached chicken served with fragrant rice, ginger paste, and chili sauce | 1-for-1 on Chicken Rice on Mondays |
| Laksa | Main Course | 9.50 | Spicy noodle soup with coconut milk, prawns, fish cake, and cockles | 20% off on Laksa during weekends |
| Satay | Appetizer | 8.00 | Grilled skewers of marinated chicken, beef, or mutton served with peanut sauce | Complimentary drink with every satay order |
| Kaya Toast | Breakfast | 4.50 | Toasted bread with kaya (coconut jam) and butter | Free coffee or tea with kaya toast order |
| Ice Kachang | Dessert | 5.00 | Shaved ice dessert topped with red beans, sweet corn, attap chee, and colorful syrup | Free topping on next Ice Kachang purchase |
| Chendol | Dessert | 4.50 | Shaved ice with coconut milk, green jelly, red beans, and palm sugar syrup | 10% off on all desserts on Tuesdays |
| Pulut Hitam | Dessert | 5.50 | Black glutinous rice pudding with coconut milk | Free dessert after 10 dessert purchases |
| Kopi-O | Beverage | 2.00 | Traditional black coffee | Free Kopi-O on purchase above 20 SGD |
| Teh Tarik | Beverage | 2.50 | Pulled tea with condensed milk | 1-for-1 on Teh Tarik during happy hour |
| Milo Dinosaur | Beverage | 3.50 | Iced Milo with extra spoonfuls of Milo powder | Free upgrade to large size on request |
| Bandung | Beverage | 3.00 | Rose syrup drink with evaporated milk | Free Bandung with any main course purchase |
Deals At SINPOPO Menu Singapore
| Dish | Description | Price (SGD) |
|---|---|---|
| Nasi Lemak Rice Set | Fragrant coconut rice with fried chicken, ikan bilis, peanuts, and sambal | $12.80 |
| Kueh Salat | Traditional dessert with pandan custard layer over glutinous rice | $6.00 |
| Char Kway Teow | Stir-fried flat rice noodles with seafood, Chinese sausage, and bean sprouts | $14.80 |
| Ayam Buah Keluak | Chicken cooked with Indonesian black nut in a rich, spicy gravy | $19.80 |
| Hokkien Mee | Stir-fried noodles with prawns, squid, and a flavorful broth | $15.80 |
| Pulut Hitam | Black glutinous rice pudding with coconut milk | $5.00 |
| Gula Melaka Sago | Sago pearls served with gula melaka syrup and coconut milk | $6.50 |
| Assam Pedas Fish | Fish cooked in spicy tamarind gravy | $22.80 |
| Chendol | Shaved ice dessert with coconut milk, gula melaka, and green jelly noodles | $5.50 |
| Satay Bee Hoon | Rice vermicelli with spicy peanut sauce, served with seafood and vegetables | $14.80 |
| Beef Rendang | Slow-cooked beef in a rich, coconut-based gravy | $24.80 |
| Kaya Toast | Toasted bread with kaya (coconut jam) and butter, served with soft-boiled eggs | $4.80 |
A Comprehensive Guide of SINPOPO Singapore
History and Concept
Sinpopo Brand was established to celebrate and preserve Singapore’s rich culinary traditions. Inspired by the old-school eateries of the 1960s and 70s, it combines vintage decor with a contemporary twist, creating a nostalgic yet modern dining experience. The name “Sinpopo” itself evokes a sense of old-world Singapore, resonating with both locals and tourists.
Ambiance and Decor
Sinpopo’s decor is a blend of retro and chic, featuring:
- Vintage furnishings: Old-school wooden tables and chairs, rattan accents, and nostalgic posters.
- Retro artifacts: Vintage radios, typewriters, and other memorabilia that transport diners back in time.
- Cozy lighting: Soft, warm lighting that adds to the intimate and nostalgic atmosphere.
Menu Highlights
Sinpopo offers a curated menu that celebrates Singaporean classics with a modern twist. Here are some highlights:
Starters
- Ngoh Hiang: A traditional dish made of minced pork and prawn rolls wrapped in beancurd skin and deep-fried to perfection.
- Kueh Pie Tee: Crispy pastry cups filled with a savory mix of turnip, shrimp, and a hint of chili.
Mains
- Sinpopo Signature Nasi Lemak: Fragrant coconut rice served with chicken wings, otak-otak (grilled fish cake), ikan bilis (anchovies), peanuts, and a side of sambal chili.
- Beef Rendang: Slow-cooked beef in a rich, spicy coconut gravy, served with steamed rice and achar (pickled vegetables).
- Hokkien Mee: A local favorite, stir-fried noodles with prawn, squid, and a flavorful seafood broth.
Desserts
- Durian Pengat: Creamy durian puree served with sticky rice and a drizzle of coconut cream.
- Chendol: Shaved ice with pandan-flavored jelly, red beans, and rich gula melaka (palm sugar syrup) topped with coconut milk.
Beverages
- Kopi & Teh: Traditional local coffee and tea, available hot or cold, made with condensed milk for a rich, sweet flavor.
- Bandung: A refreshing drink made from rose syrup and evaporated milk, served chilled.
Unique Features
- Heritage Experience: The restaurant offers a dining experience that goes beyond food, immersing guests in Singapore’s cultural heritage.
- Locally Sourced Ingredients: Sinpopo prides itself on using high-quality, locally sourced ingredients to ensure authenticity and freshness.
- Innovative Takes on Classics: While rooted in tradition, Sinpopo’s menu also features modern interpretations of classic dishes, appealing to a wide range of palates.
Visiting Information
- Location: Sinpopo has several outlets in Singapore, with the main one located in Katong, a neighborhood known for its rich Peranakan culture.
- Hours of Operation: Typically, Sinpopo is open from late morning until late evening, perfect for both lunch and dinner visits.
- Reservations: It is recommended to make reservations, especially during peak hours and weekends, to ensure a table.
What Are The Benefits Of SINPOPO Menu Singapore Discount Coupons?
Cost Savings: The primary benefit is saving money on your dining experience. Discounts can range from a percentage off the total bill to specific deals on particular menu items.
Encourages Tryouts: Discount coupons can encourage customers to try new dishes or menu items they might not have considered at full price. This can enhance the overall dining experience and introduce patrons to new favorites.
Increased Frequency of Visits: Regular discounts can encourage customers to visit more frequently, benefiting both the diner and the restaurant by fostering customer loyalty.
Group Dining: Discounts often make it more affordable for larger groups to dine together, making it a popular choice for family gatherings, celebrations, or group outings.
Promotion of Special Offers: Coupons can highlight special promotions or seasonal offers, attracting more customers during specific periods.
Enhanced Value Perception: Customers feel they are getting more value for their money, which can enhance their overall perception of the restaurant.
Customer Retention: By providing regular discount coupons, SINPOPO Menu can build a loyal customer base that looks forward to recurring deals and promotions.
Why SINPOPO Singapore Started a Social Media Campaign?
- Brand Awareness: To increase the visibility of their brand and reach a wider audience.
- Product Promotion: To highlight new products or services and attract customers.
- Engagement: To interact with their audience, building a community around their brand.
- Sales and Revenue: To drive traffic to their website or physical store, boosting sales and revenue.
- Customer Feedback: To gather feedback from customers and improve their offerings.
- Social Responsibility: To promote social causes or corporate social responsibility (CSR) initiatives.
- Market Expansion: To enter new markets and attract different customer segments.
Terms & Conditions Of SINPOPO Menu Singapore
Menu Information:
- Availability: Items on the menu are subject to availability. SINPOPO reserves the right to change or remove items without prior notice.
- Prices: All prices are listed in Singapore dollars (SGD) and may be subject to change without notice. Taxes and additional charges may apply.
Ordering and Payment:
- Ordering: Customers can place orders through the restaurant’s website, app, or in person. Some items may require advance notice.
- Payment Methods: Acceptable payment methods include cash, credit/debit cards, and online payment platforms. Full payment is required at the time of order.
Reservation and Dining Policies:
- Reservations: Reservations may be required for dining in and are subject to availability. A deposit might be required for large groups or special occasions.
- Cancellations: Policies regarding cancellations or changes to reservations vary and may include fees or forfeiture of deposits.
Delivery and Takeaway:
- Delivery Areas: Delivery services are
Frequently Asked Questions
SINPOPO Singapore Location, Contact, Opening Hours And Instant Information
Contact: +6569701080
Opening Hours
| Monday | 8 AM–9 PM | |
| Tuesday | 8 AM–9 PM | |
| Wednesday | 8 AM–9 PM | |
| Thursday | 8 AM–9 PM | |
| Friday | 8 AM–9 PM | |
| Saturday | 10 AM–9 PM | |
| Sunday | 10 AM–9 PM |
Service options
- Delivery
- Takeout
- Dine-in
Offerings
- Coffee
- Small plates
Dining options
- Breakfast
- Brunch
- Lunch
- Dinner
- Dessert
- Seating
Atmosphere
- Casual
- Cozy
Payments
- Credit cards
SINPOPO Youtube
