Working Title Singapore Menu Prices 2024

Working Title celebrates the diverse flavors of Singapore, from aromatic laksa to crispy Hainanese chicken rice. Delight in our innovative renditions of local classics, each dish a star in our constellation of flavors, promising a journey of taste and culture.

Working Title Singapore Menu 2024

Working Title Menu, Singapore. From tantalizing Thai-inspired street eats to inventive sushi rolls, each dish promises a symphony of taste.

WORKING TITLE MUNCHES WITH PRICES

MENU ITEMS	DESCRIPTION	PRICE
HOUSE CHEEPS	Battered fries served with lemon aioli	SGD 9.90
TRUFFLE TATER TOTST	A working title spud classic served with truffle aioli, finished with grana padano	SGD 13.90
AVACADO	Grilled Avocado and Roma tomatoes dressed with caramelized vinaigrette, served with sourdough croutons and feta cheese	SGD 18.90
CORN RIBS	Corn ribs tossed with a zaatar and mesquite spice	SGD 9.90
RIBENA WINGS	House battered chicken wings with Ribena Glaze	SGD 13.90

WORKING TITLE BURGERS WITH PRICES

MENU ITEMS	DESCRIPTION	PRICE
MAGIC MUSHROOM	Grilled portobello mushroom layered with colby jak cheese, crispy and caramelized onion, served with truffle aioli	SGD 21.90
CAPT’N CRUNCH	Battered barramundi fillet layered with smoked cheddar and sauce gribiche, served with sunny side up egg	SGD 19.90
UP DAWG	Grilled chicken sausage between brioche roll with garlic aioli, chili jam and crispy onions	SGD 17.90
MARY IN BLANKET	Grilled lamb merquez sausage between a brioche roll with garlic aioli, arugula, feta cheese and pickled onions	SGD 19.90
TOWER OF POWER	A tower of three grilled angus beef patties layered with beef onion jam, tomatoes and jalapeno cheese sauce, topped with crispy onion	SGD 28.90
THE CLASSIC	Grilled angus beef patty layered with caramelized onions, dill pickles and smoked cheddar, served with our special sauce	SGD 17.90
BACONATOR	Grilled angus beef patty and beef bacon layered with smoked cheddar and crispy onion, served with truffle aioli	SGD 21.90
CHEESE & WHISKERS	Grilled angus beef patty layered with colby jack cheese, mozzarella, smoked cheddar, topped with pickled onions, served with special sauce	SGD 19.90
BUN JOVI	Grilled angus beef patty layered with colby jack and a spicy garlic glaze, topped with crispy onions and jalapeno, served with our garlic aioli	SGD 19.90
FIT BIRD	Fried chicken thigh slathered in hot sauce, layered with herb salad, dill pickles and jalapenos, served with our special sauce	SGD 18.90

WORKING TITLE BURGER BAR GRUNGE BRUNCH WITH PRICES

MENU ITEMS	DESCRIPTION	PRICE
AVO TOASTIE	Aussie-sourced avocado on toasted sourdough, topped with feta cheese and pomegranate	SGD 14.90
EGGS BENNY	Poached eggs on toasted English Muffin with sauteed spinach, smoked turkey ham, and housemade hollandaise sauce	SGD 18.90
FLORENCE & THE EGG	Poached eggs on toasted English Muffin with sauteed spinach, smoked salmon, and housemade hollandaise sauce	SGD 20.90
WORKING BREKKIE	Hearty breakfast with chicken sausage, potato, beef bacon, popover, smoked brisket, and choice of eggs	SGD 25.90
CHOKONA PANCAKES	Housemade chocolate chip pancakes with banana, walnut, and maple syrup	SGD 13.90
CHAKCHOUKA	Stewed sausage and beans with poached egg, served with toasted sourdough	SGD 20.90
CATCH OF THE TIDE	Battered barramundi, crispy chips, and tartar sauce	SGD 25.90
STEAK & EGG	150g ribeye with two sunny side eggs and side salad	SGD 27.90
CHEESY RIZO TOASTIE	Grilled sourdough with piquillo hamel spread, chorizo, and cheddar cheese, served with tomato soup	SGD 18.90
CHEESY SHROOM TOASTIE	Grilled sourdough with mustard spread, roasted mushrooms, caramelised onions, and mozarella cheese, served with tomato soup	SGD 16.90
CHICKY PANKY	Fried chicken with housemade fluffy pancakes, served with maple syrup, sea salt butter, and hot sauce	SGD 20.90
CHORIZO POMO PASTA	Linguine in beef chorizo-stewed pomodoro sauce with grated grana padano	SGD 23.90
MUSHROOM RAGU PASTA	Linguine in creamy roasted mushroom sauce with grated grana padano	SGD 20.90
SMOKED SALMON PINK PASTA	Linguine in sauteed sundried tomato and caper pink sauce with spinach and smoked salmon	SGD 25.90

WORKING TITLE HOUSE SPECIALS WITH PRICES

MENU ITEMS	DESCRIPTION	PRICE
ROSE	Rose syrup with fresh milk	SGD 5.90
CHAI	7 spiced chai powder with fresh milk	SGD 6.90
MATCHA	Japanese matcha powder with fresh milk	SGD 6.90
CHOCOLATE	Traditional grounded chocolate	SGD 6.90

WORKING TITLE BAR COFFEE WITH PRICES

MENU ITEMS	PRICE
LONG BLACK	SGD 6.90
FLAT WHITE	SGD 6.90
LATTE	SGD 6.90
CAPPUCINO	SGD 6.90

WORKING TITLE HOUSECRAFT WITH PRICES

MENU ITEMS	PRICE
COCO COLADA	SGD 9.90
MELONBUCHA	SGD 9.90
WILD PASSION	SGD 8.90
MELONDRAMA	SGD 8.90

WORKING TITLE COLD PRESSED JUICE WITH PRICES

MENU ITEMS	DESCRIPTION	PRICE
JAMBA JUICE	Beetroot, Red Apple, Lemon	SGD 6.90
SPIKED OJ	Orange, Carrot, Ginger	SGD 6.90
GOODY GREEN	Green Apple, Celery, Cucumber	SGD 6.90

Secret Recipes Of Working Title Menu Singapore

Dish Name	Description	Secret Ingredients
Nasi Lemak Burger	A fusion of Malay and Western flavors, featuring a rice-flour bun and sambal	Lemongrass-infused sambal, crispy anchovies, coconut rice bun
Chilli Crab Pasta	Spaghetti in a rich, spicy tomato-based sauce with crab meat	Freshly ground black pepper, homemade chilli paste, crab claw meat
Salted Egg Calamari	Crispy calamari coated in a golden salted egg yolk batter	Duck egg yolks, curry leaves, evaporated milk
Hainanese Chicken Rice	Traditional poached chicken with fragrant rice and homemade chilli sauce	Ginger-infused rice, free-range chicken, secret blend of chilli and garlic
Char Kway Teow Pizza	Pizza topped with stir-fried flat noodles, prawns, and Chinese sausage	Dark soy sauce, wok hei, lap cheong (Chinese sausage), prawn paste
Durian Cheesecake	Creamy cheesecake infused with the pungent sweetness of durian fruit	Fresh durian pulp, graham cracker crust, imported cream cheese
Kaya Toast Ice Cream	Toasted bread ice cream with pandan custard and caramelized coconut flakes	Pandan leaves extract, toasted bread crumbs, caramelized coconut sugar
Milo Dinosaur Milkshake	A thick milkshake with a generous heap of Milo powder	Condensed milk, crushed ice, extra malted Milo powder

Working Title Menu Singapore Rewards

Reward Type	Description
Points System	Earn points with every purchase; redeem for discounts or free items.
Birthday Special	Receive a complimentary item or discount during your birthday month.
Exclusive Offers	Access special promotions and deals for members only.
Early Access	Be the first to know about new menu items or seasonal offers.
Referral Program	Refer friends and earn additional rewards or discounts.

Deals At Working Title Menu Singapore

Deal Type	Details
Lunch Special	Set menu including a burger, fries, and drink
Happy Hour	Discounted prices on selected beers and cocktails
Student Deal	10% off entire bill with valid student ID
Weekend Brunch	Brunch set including coffee or tea
Family Combo	Burger combo meal for 2 adults and 2 children
Monthly Special	Rotating special burger with unique toppings

What Are The Benefits Of Working Title Menu Singapore Discount Coupons?

• Cost Savings: The primary benefit is cost savings on your bill. Discount coupons typically offer a percentage off or a fixed amount reduction, allowing you to save money on your meal or drinks at Working Title.
• Affordability: Coupons make dining at Working Title more affordable, especially if you’re on a budget or dining out frequently. They enable you to enjoy their menu items at a lower cost.
• Incentive to Visit: Coupons can serve as an incentive to visit Working Title. If you’re considering trying their food or drinks, a discount coupon might prompt you to give them a try sooner rather than later.
• Value for Money: Even if you’re not familiar with Working Title, a discount coupon can make it a more attractive choice compared to other dining options. It provides value for your money spent.
• Try New Items: With savings from a coupon, you might feel more adventurous in trying different items from Working Title’s menu that you wouldn’t have tried at full price.
• Special Offers: Sometimes, Working Title includes special offers or promotions exclusively through their coupons, such as free drinks or desserts with a certain purchase.
• Convenience: Coupons integrated into their menu or available through their website or social media channels offer convenience. You can easily access and use them when placing your order.

Why Working Title Singapore Started a Social Media Campaign?

• Brand Awareness and Visibility: Social media campaigns are effective tools for increasing brand awareness. By actively engaging on platforms like Instagram, Facebook, and Twitter, Working Title Singapore can reach a broader audience beyond their physical location. This helps in attracting both locals and tourists who might be interested in their offerings.
• Promotion of Events and Specials: Restaurants and cafes often use social media to promote events, daily specials, and promotions. This can include happy hour deals, new menu launches, or themed events. Such campaigns help in driving foot traffic and increasing sales during specific times.
• Customer Engagement and Feedback: Social media allows businesses to directly interact with their customers. Working Title Singapore can use platforms like Instagram and Facebook to respond to customer queries, provide updates, and gather feedback. This engagement helps in building customer loyalty and improving overall customer satisfaction.
• Showcasing the Menu and Ambiance: Visual platforms like Instagram are ideal for showcasing food and the ambiance of the restaurant. High-quality images of dishes, the interior decor, and the overall atmosphere can attract potential customers who are browsing for dining options online.
• Competitive Edge and Differentiation: In a competitive market like Singapore’s food and beverage industry, maintaining a strong online presence can provide a competitive edge. A well-executed social media campaign can differentiate Working Title Singapore from its competitors and position it as a trendy and popular dining destination.
• Community Building: Social media campaigns can help in building a community around the brand. This community includes loyal customers, influencers, and local food enthusiasts who share their positive experiences online, further enhancing the restaurant’s reputation and attracting new customers.

Terms & Conditions Of Working Title Menu Singapore

• Reservation Policy: It may be recommended or required to make reservations, especially during peak hours or for larger groups.
• Seating Policy: Customers might be allocated seating based on availability and the size of their party.
• Menu and Pricing: The menu items and prices are subject to change without prior notice. Prices listed are inclusive of prevailing government taxes and service charges unless otherwise stated.
• Payment Terms: Payments are usually accepted in Singapore Dollars (SGD) and can be made via cash or major credit cards. Some places may also accept mobile payment methods like PayNow or GrabPay.
• Cancellation Policy: If reservations are made and cannot be honored, it’s courteous to inform the restaurant in advance. There may be policies regarding late cancellations or no-shows, such as potential charges.
• Dress Code: Depending on the establishment’s atmosphere, there might be a specific dress code (e.g., casual, smart casual) that patrons are expected to adhere to.
• Behavioral Expectations: Guests are typically expected to behave respectfully towards staff and other patrons. Disruptive behavior may lead to refusal of service or removal from the premises.
• Health and Safety: Compliance with health and safety regulations is mandatory. This includes guidelines related to COVID-19 or other public health concerns.
• Intellectual Property: Respect for the intellectual property of the restaurant, including not reproducing their menu or branding without permission.
• Disclaimer: The restaurant may have disclaimers regarding food allergies or dietary restrictions, encouraging guests to inform staff of any special requirements.

Frequently Asked Questions

Working Title Singapore Location, Contact, Opening Hours And Instant Information

Contact:+6594362482

Opening Hours

Saturday	10 am–10 pm
Sunday(Eid al-Adha)	10 am–10 pmHours might differ
Monday(Eid al-Adha)	9 am–10 pmHours might differ
Tuesday	9 am–10 pm
Wednesday	9 am–10 pm
Thursday	9 am–10 pm
Friday	9 am–10 pm

Service options

• No-contact delivery
• Delivery
• Takeaway
• Dine-in

Offerings

• Coffee
• Prepared foods
• Small plates
• Vegan options
• Vegetarian options

Dining options

• Breakfast
• Brunch
• Lunch
• Dinner
• Catering
• Dessert
• Seating

Amenities

• Gender-neutral toilets
• Toilets
• Wi-Fi
• Free Wi-Fi

Atmosphere

• Casual

Crowd

• Family friendly
• Groups
• LGBTQ+ friendly
• Transgender safe space

Planning

• Accepts reservations

Payments

• Credit cards
• Debit cards
• NFC mobile payments
• Credit cards

Children

• Good for kids
• High chairs
• Kids’ menu

Parking

• Paid parking lot
• Paid street parking
• Plenty of parking

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